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Soybean Natto Powder 100% Natural Nattokinase Freeze-Dried Fermented Food 300g
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About the item
- Natto powder is made by fermenting soybeans, drying them, and grinding them finely..
- You can enjoy Natto powder very easily by adding it to soup, yogurt, milk and so on. Great with any kind of dishes..
- It is good to eat 5~10g each time 2~3 times a day before meals. It is also good to dilute it with yogurt or milk. You can adjust the dosage and number of times according to your personal preference..
- The origin of soybeen is Pyeongchang, Gangwon Province, Korea..
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