Power Air Fryer Oven Cookbook

Really compliments the books that came with the unit. Many more recipes and much more detail. Have to have these if you buy the unit.

A large amount of fun foods for company,also more uses for an air fryer I never thought of doing

Love the cook book, wish it had more recipes. Also wish it would explain if specific or special cookware is required when using this oven.

We bought the Elite model, which has a slightly smaller footprint. It does a great job on the frozen fries from the grocery store and we love the rotisserie feature for small chickens, game hens, turkey rolls, etc. The recipe books are minimal, but you can find more recipes online.

Love it! Chicken turns out very moist and fish is cooked the same plus no fish smell in house.

I expected the Kindle version to be usable, at least. When I downloaded it, I saw that the Table of Contents lists the recipes, but I can't click on any recipe name to get to the actual recipe.Poor editing/proofreading. One recipe for Balsamic Glazed Chicken breasts states (step 2): "Marinate the chicken breasts in the marinade for 45 minutes. Toss the chicken breasts halfway through the cooking time (22 1/2 minutes.)."Another recipe:1. Combine the crumb mixture ingredients in a bowl.2. Pour the buttermilk into a separate bowl. Place the cod on two Air Flow Racks. Place the Racks on the lower and middle shelves of the Power AirFryer Oven.3. Dip the cod into the buttermilk and then the crumb mixture.4. Press the Power Button and then the Fish Button (390° F for 15 mins.). Rotate the Racks halfway through the cooking time (7 ½ mins.).So - first you put the cod in the oven, then you dip it in the coating ingredients. These are only 2 examples of the errors I found in this book. Sadly, it's the only cookbook I've found for the type of airfryer/oven I have.Theiss, Eric. Power AirFryer Oven (Page 118). . Kindle Edition.According to this recipe, you put the cod in the air fryer, then you dip it in the buttermilk and crumbs.

great chef good book easy to follow

It's a good book. Would have been a nice addition to have some basic instructions and tips/suggestions for using all the accessories as none of the other PAFO books have.

We have made a number of things since getting this oven. My husband likes the rotisserie the best and there is a lovely recipe for bacon covered stuffed turkey which we will be doing for Christmas. The only disappointment was the pizza which did not come out very well.

One of my best buys, use it every day.

I like the fact that the book related to the air fryer that I own so the instructions were clear and easy to follow. No need to make adjustments. There are many recipes for items that I would not have thought to try before I received the book. Many interesting pictures that caught my attention and made me want to use the air fryer more often.

I had hoped it would have had some more normal recipes. There are some interesting one though

Good book, easy to follow instructions. good recipes.