Product description Nature’s Root Organic Soy Protein Powder is a plant-based superfood supplement made from the humble soybean. A popular alternative to whey powder, it is vegan, vegetarian, gluten-free, and lactose-free, and it is an excellent source of plant protein, with a single serving providing as much as 35% of the daily recommended value. Tasty, nutritious, and highly versatile, soy protein powder blends beautifully with yoghurt, milk, and smoothie recipes to make a satisfying pre or post-workout beverage, and you can also use it in baking. It makes delicious muffins, pancakes, cookies, and waffles, and it’s a great base ingredient for homemade granola bars and energy snacks. You can use organic soy protein powder in the same way that you would use whey powder to boost energy levels, build strong muscles, and protect against muscle atrophy during a workout. Thanks to its high nutritional content, it can help aid recovery by stimulating blood flow and delivering the essential amino acids and antioxidants that can help with muscle repair. Naturally rich in minerals calcium, iron, magnesium, phosphorus, potassium, and sodium, and a good source of Omega-3 and Omega-6 fatty acids, soy protein isolate powder offers a great deal of nutrition, despite being low in fat. Nature’s Root Soy Protein Powder is certified organic by the Soil Association and packaged for freshness in an eco-friendly Kraft pouch. It is the perfect plant-based protein for work, play, and every day. Ingredients 100% Organic Soy Protein Powder
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