Color:Tea pot White To extend the life of enameled cookware: ●For daily care of enamel cookware, use only a soft sponge and detergents containing no abrasives or corrosive chemicals; ●Heat cookware gradually and avoid heating it empty; ●In case of overheating, do not cool enameled cookware under cold water, letting it cool down by itself, instead. ●To avoid damage of the enamel surface by the rapid change of temperature: ●Do not wash cookware immediately after cooking; ●Do not pour cold water into hot cookware. To remove crust and most common residues from the surface follow these simple recommendations: ●To remove burnt-in food and stubborn residues, mix detergent with water and heat it for a few minutes, then wash enameled cookware using a sponge. ●To remove salt deposit
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