Panasonic FlashXpress Toaster Oven Countertop, 4-Slice Compact Size with Double Infrared Heating, 6 Auto Cook Options and Precise Temperature Control, 1300W - NB-G110P (Silver)

Love it! Love it! Love it! (Did I say I love it?). I want another one. Just in case mine quits working or Panasonic quits making it. This little oven is SO versatile. You can make or re-heat lots of foods in this little gem. I HIGHLY recommend this product. Especially, it is SO good at re-heating. Works great to re-heat the fast foods from places like McDonald’s. I use the quick re-heat to get those fries I ordered, and brought home, nice and crispy like I like them. The toaster feature gets your bread toasted to perfection. (4 slices at a time. I use farm home made bread. Nice thick slices…). I love the way it can bake. Everything comes out perfectly! My only problems with this oven are the size; (It can only do single servings.) and the temperature slide for baking leaves out some of the mostly used popular settings. i.e. 395… 425. No “400”. You can only pick 395 or 425, nothing in-between. That’s a bummer, but I work around it. I use this little oven constantly. The waffle button works perfectly for Eggos and the type. I like the thicker ones and it works great for that as well. I just up the temp one setting for the thicker waffles. I highly recommend this oven. You will enjoy using the pre-sets as they can be tweaked for temp and level of “doneness”. I just wish that Panasonic would make a larger version, so that when my friend comes over, I can do two portions, or a nice 12-inch pizza.

This workhorse satisfies or surpasses on all the reasons people want a compact toaster oven. The size is perfect!, it really can be used in smaller kitchens and spaces. It’s intuitive to use, it has convenience features like an indoor interior light which comes on and turns off after a few seconds, almost all you wanted to do can be easily figured out by experimenting. I can tell it’s built to last.This is no “all in one“, it’s clearly a refined product that has evolved over many years. I have a feeling now, after having it a year, that it will last for many years, as other reviewers have confirmed. I trust Panasonic, having been using them for most of my life, since the 70s. I am so glad I found this toaster oven, it gets remarks, and I always tell people to buy it. It’s a good value, even more if it’s on sale.

I wanted a toaster oven to avoid using our big oven for small items . Searching for one that fit into our crowded counter space, this one was one of the smallest and not that expensive. I read all the manufacturer's information, watched their videos, and read many of the 1 and 2 star reviews before I decided to get one 6 weeks ago. Pluses: small foot print, no preheat, simple controls, and speedy toasting. When it came I read all the instructions and info on cooking various things in it. Then I kept a record of my experiments. No cookbook included, just cooking guides. Looked online for recipes for this oven, found a few and printed them out.After using it a while I learned a lot. Watch carefully as your food browns, it will go very fast once browning starts. Be prepared to experiment: making a personal 7" or smaller pizza is easy. Roasting peppers is easy too. If the food is not cooked enough, put it back in and heat it some more. Line the oven tray with non-stick aluminum foil. Do not put anything that will drip onto the grid, use the oven tray or heat resistant cookware (metal or ceramic). I collected recipes and took notes.One recipe for roasted party potatoes takes 40 to 50 minutes in the big range oven. In this oven it took 25 minutes, saving a lot of power and heating up the kitchen. Controls are very simple to use. Bread toasts perfectly. Whole wheat bread takes the #4 setting. White bread the middle #3. Easy to try again if not as dark as you want, just be prepared to hit the power button to turn it off as soon as you have what you want.One reviewer did not like this oven because the door does not seal!!! Look at the door, it is made to have a gap so it will vent. ALL OVENS VENT. Your large kitchen oven vents, probably through one of the burners. They have to vent or they will fill with steam and vapors and odors.Super easy to remove the grid to clean it off, read the directions. Crumb tray easy to remove to clean off. After using this oven for a week I did what I should have done at the start -- I looked online for reviews. I found a number of sites that rated this as the #1 toaster oven of 2020. Many rated it in the top 5 or top 10 of all toaster ovens rated.Con: you cannot cook food that oils or greases come out of, like steaks or bacon, unless it is wrapped in foil. The infrared lamps might ignite the hot oil that collects on the tray. You cannot use anything flammable like parchment paper (unless it is trimmed so the paper is not exposed to the radiant heat. I prepared a recipe for frozen home fries that is intended to be cooked in a skillet. They cooked crisp like French fries and took as long as it did in a skilled. Frozen French fries are great cooked in this oven. Corn tortilla chips should not be heated, they might ignite as they are dry and thin. Toasting biscuits or similar items is a snap. Bagels, flat breads, pizza crusts.Note: I wanted to use a small Pyrex dish I have in this oven, but the cautions on the package cautioned against toaster ovens. Called Corning about this IR lamp oven, they do not recommend using Pyrex in it as they have no experience with this type oven. Note: Since around 2000, Pyrex glassware is no longer heat resistant anymore. It is not the original borosilicate glass that Pyrex has been made from for the last century. Pyres is now soda lime glass, like regular common glassware, and not meant for hot ovens. I bought some small vintage Corning Visions cookware that fit in the oven. I can also use my vintage Corning Pyroceram cookware.I love this toaster oven, it is perfect for our needs. Quick and simple. Keep notes on the temperature and time settings you use until you get a good feel for different recipes. I prepare my 7" pizza crusts with pizza sauce, toppings (putting soft or cooked things first, then raw veggies & mushrooms on top. Cook at 425F for 5 minutes. Remove tray and top with cheese. Then cook at 425F for 4 to 5 more minutes. Mozzarella melts beautifully and starts to get toasty brown. Just don't leave during the last several minutes - watch carefully and be ready to hit the power button.One of the best purchases I've ever made. Love this oven. Oh, don't put your hand in the oven while the flash lamps ore on - the radiant infrared will burn you instantly. I know this from working with infrared lamps in an R&D lab. Turn off the oven before you reach inside.

I waited a month before posting a review and here are my thoughts:* I love the instant on feature, no preheating necessary* As a toaster it works very well, as an oven not always as well* The manual says it will bake cookies but when the top is done the bottom is not as crispy as it should be. If you could change the rack height or balance the top vs bottom heating elements that would help to fix this problem but neither of these are available* When baking I find most times I need to set the timer for about 75% of the suggested time compared with other units. So I keep a list of cook times for popular items I cook* I wish it had a rotary knob to set the temperature. Not a big deal but having just a few presets is a bit more difficult to deal with* The timer section really needs a rotary knob. You have to step up with the buttons to go up or down in time. For an 8 second time you need to hit the up button 16 times because it steps in half second intervals* I got the black version as it does not look as bad as the silver version, but still not the best looking unit.* The included pan is not stainless steel so it is not easy to clean. The only option is to put foil down each time you are cooking. I bought a stainless rack to go on mine. Not an exact fit but at least it is easy to clean and helps to get some airflow under the items I am cooking* The slide out rack and oven light are great. I wish all units had this. These were the 2 features I wanted for my replacement* I bought a silicone pad for the crumb tray to keep debris from sticking and for easy clean up. Works great* Overall I am keeping the unit for the quick cooking and small size but I wish there was an updated version